Advertising Disclosure
10 Best deba knives in Canada
- Best Choice01HONMAMON
HONMAMON Deba Hocho (Kitchen Knife) 150mm(ABT 5.9 Inch), Double Bevel, Blade Edge : Aogami Steel, TOSA Kurouchi
- Curious about how we select the top products for you? Explore How It Works
- 02青木刃物製作所
Sakai Takayuki Laboratory of haze phase knife 16.5cm 06036 (japan import)
Free ShippingMain highlights- helve : resin
- Yasuki white steel
- Handle: natural wood
- 06036 Deba knife 165mm
- 03Mercer Culinary
Mercer Culinary 4-Inch Deba Utility Knife, 10cm, Wood Handle
Free ShippingMain highlights- Traditional Japanese Design
- Stain free steel
- Lifetime warranty
- High carbon steel
- Balsam handle
- Value for Money04Plys
Plys Deba Utility Knife, Japanese Kitchen Knives 8.3 Inch Single Edge Stainless Steel Blades
Free ShippingMain highlights- Premium Wood Handle: The handle of the deba knife is made of high quality wood and has a unique octagonal handle for a very comfortable grip.
- Multi-Functional: This Asian knife can be used for fish,meat,cleaning,slicing,boning and other versatile uses.
- Japanese Professional Fish Filleting Knife: Deba is a Japanese professional chef's knife for handling fish and seafood,making it the ideal kitchen knife for you!
- High Quality Stainless Steel: The chef's knife is made of high quality steel that is resistant to corrosion and wear.The blade is wide and thick with a strong,sturdy and durable back,and the single edge design makes cutting more precise.
- Blade Length: About 212mm(8.6inch),Length:about 360mm(14inch), Weight:about 400g(14 oz).
- 05Mercer Culinary
Mercer Culinary 6-Inch Deba Utility Knife, 15cm, Rubber Handle
Free ShippingMain highlights- Stain free steel
- Nsf approved
- Lifetime warranty
- High carbon steel
- Comfortable Ergonomic Grip
- 06JapanBargain
Sekiryu Japanese Boning Knife, 16cm
Main highlights- Single ground (one side is flat) knife to allow control in the blade angle for delicate cutting and ease of sharpening
- Japanese kitchen carvers, use to cut hard foods: e.g., fish bones, meats
- Hardness and toughness: consistency in durability and sharpness is created in the same way as a japanese sword
- Genuine wood handle with plastic cap for comfortable, well-balanced grip
- Blister box pack. made in japan
- 07Ancient Herb
Kitchen Knife Sets of 2, Kiwi Brand Deba Style Flexible 171 and 172, Chef Knives
Free ShippingMain highlights- VERSATILE KNIVES: This set of 2 KIWI chef knives includes a 171 Deba style knife and 172 flexible blade knife for a variety of kitchen tasks.
- HIGH-QUALITY STEEL: Both knives are crafted from tempered steel, providing durability for precise cuts and a sharp edge that holds its strength.
- COMFORTABLE GRIPS: The handles are designed ergonomically with non-slip material for long periods of comfortable use with either hand.
- CARE INSTRUCTIONS: To maintain the sharpness and performance, hand wash and air dry these knives, then store properly in a knife block or magnetic strip.
- 08product of gifu japan
Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Deba Knife, PP Handle, 6.3 inch (160mm)
Main highlights- When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase.
- This single edged kitchen knife is different from general kitchen knives, so even though you try to cut food materials vertically, it makes an angled cut. Yet if you put the blade in the lateral direction and cut from right to left, you can cut easily.
- Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.
- For fish cooking, this knife will enable you to do most of the preparations.
- Blade length : 160mm / Blade : Molybdenum Stainless Steel, Handle : Plastic (PP Resin)
- 09KMZ KITCHEN
Japanese Sushi Deba Knife for Left Handed German steel (180mm)
Main highlights- gift box
- for left Handed
- Single-edge blade is taper ground with a fine stone finish
- Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discoloration
- Limited Lifetime Warranty
- 10KIWI
Set of 2 KIWI Brand deba Style Flexible Stainless Steel Knives # 171.
Free Shipping