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10 Best xanthan gum in Canada
Best Choice01Elo's PremiumXanthan Gum (1kg/32oz/1000g) by Elo's Premium| Packaged In Canada| 100% All-Natural Thickener, Stabilizer, Binding Agent| Non-GMO, Organic, Vegan, Non-MSG, & Keto| Food Grade Xanthan Gum Thickener for Soups, Sauces, Smoothies, Shakes, & more
Free ShippingMain highlights- THICKEN SAUCES & SOUPS – Xanthan gum is a great alternative to cornstarch or flour when thickening sauces and soups, improving the texture, and viscosity; Xanthan gum can also be used for froths, smoothies, shakes, & more
- PREMIUM QUALITY - Our High-Quality Xanthan Gum is Non-GMO, Vegan, Kosher-friendly, Gluten-free, Keto, and pure food grade; Xanthan Gum is a food thickener, stabilizer, and an alternative to gluten in gluten-free baking
- PACKAGED IN CANADA - Our products are packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
- OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right
- GLUTEN FREE BAKING –Xanthan gum is essential for gluten-free baking, as it serves a similar purpose as gluten inside bread loafs and batters; Xanthan gum gives the baked good a solid structure and adds volume to gluten free breads, cookies, cakes, and other gluten-free baked goods
9.9Exceptional
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- 02Elo's Premium
Xanthan Gum (1lb /454g /16oz) by Elo's Premium| Packaged In Canada| 100% All-Natural Thickener, Stabilizer, Binding Agent| Non-GMO, Organic, Vegan, Non-MSG, & Keto| Food Grade Xanthan Gum Thickener for Soups, Sauces, Smoothies, Shakes, & more
Free ShippingMain highlights- THICKEN SAUCES & SOUPS – Xanthan gum is a great alternative to cornstarch or flour when thickening sauces and soups, improving the texture, and viscosity; Xanthan gum can also be used for froths, smoothies, shakes, & more
- PREMIUM QUALITY - Our High-Quality Xanthan Gum is Non-GMO, Vegan, Kosher-friendly, Gluten-free, Keto, and pure food grade; Xanthan Gum is a food thickener, stabilizer, and an alternative to gluten in gluten-free baking
- PACKAGED IN CANADA - Our products are packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
- OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right
- GLUTEN FREE BAKING –Xanthan gum is essential for gluten-free baking, as it serves a similar purpose as gluten inside bread loafs and batters; Xanthan gum gives the baked good a solid structure and adds volume to gluten free breads, cookies, cakes, and other gluten-free baked goods
9.8Exceptional
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- 03Westpoint Naturals
Westpoint Naturals, Xanthan Gum, 200g
Free ShippingMain highlights- Works as a thickening agent for sauces, to create light foams and to keep ingredients from separating when making smoothies, dough and batter.
- When combined with gluten free flours, xanthan gum produces most of the structure gluten would add, helping doughs keep their intended shape and rise during the baking process.
- Use as a Binder, Stabilizer and emulsifier
- Has a neutral flavor that mixes well with nearly any cuisine without changing its original taste
- Easy to work with, in small amounts
9.7Exceptional
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- 04Texturestar
Texturestar 100% Pure Xanthan Gum for Cooking and Baking, 8oz (227g) | Essential for Baking, Low Carb, Keto, Perfect for Thickening Sauces, Gravies and Smoothies; Create Foams and Froths
Free ShippingMain highlights- STABLE AGENT – Xanthan gum is a very stable agent that is soluble in both hot and cold water, is pH stable and isn’t broken down by the microwave.
- PLETHORA OF OTHER USAGES – Xanthan gum is great for thickening liquid to turn them into delicious sauces, creating light foams and froths, and helps batter cling more easily to foods (like tempura). The limits end only with your imagination!
- ONE QUALITY INGREDIENT – Our xanthan gum only has one ingredient: xanthan gum. This makes it so that you can be confident that there are no preservatives or extra ingredients that you didn’t sign up for.
- ESSENTIAL NATURALLY GLUTEN-FREE INGREDIENT – Xanthan gum is essential for naturally gluten-free baking, as it gives breads and baked goods a solid structure and helps them retain more moisture than they would otherwhise. Our xanthan gum is verified naturally gluten-free.
- EFFECTIVE EMULSIFYING AGENT – Xanthan gum is one of the best emulsifying agents, and is great at helping oil and water stay together in food. This makes it particularly useful for making salad dressings, gravies, nut butters and spreads.
9.5Excellent
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Value for Money05Elo's PremiumXanthan Gum (227g/8oz) by Elo's Premium| Packaged In Canada| 100% All-Natural Thickener, Stabilizer, Binding Agent| Non-GMO, Organic, Vegan, Non-MSG, & Keto| Food Grade Xanthan Gum Thickener for Soups, Sauces, Smoothies, Shakes, & more
Free ShippingMain highlights- THICKEN SAUCES & SOUPS – Xanthan gum is a great alternative to cornstarch or flour when thickening sauces and soups, improving the texture, and viscosity; Xanthan gum can also be used for froths, smoothies, shakes, & more
- PREMIUM QUALITY - Our High-Quality Xanthan Gum is Non-GMO, Vegan, Kosher-friendly, Gluten-free, Keto, and pure food grade; Xanthan Gum is a food thickener, stabilizer, and an alternative to gluten in gluten-free baking
- PACKAGED IN CANADA - Our products are packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
- OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right
- GLUTEN FREE BAKING –Xanthan gum is essential for gluten-free baking, as it serves a similar purpose as gluten inside bread loafs and batters; Xanthan gum gives the baked good a solid structure and adds volume to gluten free breads, cookies, cakes, and other gluten-free baked goods
9.4Excellent
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- 06Bob's Red Mill
Bob's Red Mill Xanthan Gum, 227 g
Free ShippingMain highlights- Xanthan gum has a number of powerful properties as a food additive. First, it works as an emulsifier, encouraging liquids that normally don't like one another to mix together. Second, it works as thickener, increasing the viscosity of liquids and batters. Third, it can create a creamy texture in items like ice cream and salad dressings.
- Xanthan Gum is an essential ingredient for gluten free baking. This food additive acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
- Thickener
9.2Excellent
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- 07YumCraft
Xanthan Gum Powder - 8oz Food Grade Xanthan Gum Thickener for Baking and Cooking - Gluten Free and Keto Friendly, Vegan Xanthan Gum Thickening Agent for Ice Cream, Cake, Sauces, Soups, Yogurt, Candy
Free ShippingMain highlights- WIDE APPLICATION - This multi-functional ingredient acts as both a thickener and emulsifier, significantly improving the viscosity and consistency of liquid mixtures, batters, and sauces to create smooth, creamy textures and visually appealing dishes.
- VERSATILE ESSENTIAL INGREDIENT - Xanthan gum powder is a vital ingredient for any home cook or baker, offering a wide range of applications from thickening sauces and dairy alternatives to stabilizing dressings and enhancing the overall texture of your favorite recipes.
- SATISFACTION ASSURANCE - Designed to enhance the texture, stability, and moisture retention of your culinary creations, xanthan gum powder offers a healthy way to decrease fat content without compromising flavor or quality. We stand by our product, so please reach out if you have any questions or concerns!
- HEALTH-CONSCIOUS CHOICE - Made from 100% pure, non-GMO ingredients, xanthan gum for baking contains zero net carbs per serving, making it suitable for a variety of dietary needs including gluten-free, kosher, keto, and vegan lifestyles. The easy-pour packaging ensures you can use just the right amount while minimizing waste.
- GLUTEN-FREE ALTERNATIVE - Perfect for gluten-free baking, xanthan gum thickener replicates the qualities of gluten, providing necessary elasticity and structure to baked goods. It helps maintain shape, allows for proper rising, and keeps treats moist, ensuring your gluten-free recipes are delicious and satisfying.
9.1Excellent
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- 08DecorRom
Xanthan Gum Powder 8oz - Pure Xanthan Gum Thickener for Baking and Cooking - Gluten Free & Keto Friendly - Natural Vegan Xanthan Gum Thickening Agent for Cake, Ice Cream, Sauces, Soups, Yogurt, Candy
Free ShippingMain highlights- VERSATILE AND ESSENTIAL INGREDIENT - Xanthan gum powder is a crucial and versatile ingredient for cooking and baking with numerous daily uses in kitchen. From thickening sauces, dairy alternatives and dressings to enhancing the texture and stability of various foods, its unique properties make it a must-have for culinary enthusiasts.
- SAFE AND HEALTHY - Xanthan Gum Powder is 100% pure, non-GMO, and derived from natural sources, zero net carbs per serving. Suitable for gluten-free, kosher, keto and vegan diets. High-quality, easy-pour containers allow for easy, precise application, reducing wastage and ensuring freshness over a longer period.
- MULTI-PURPOSE - Xanthan gum can be used as a thickener and emulsifier, the thickening and binding properties enhance the viscosity, thickness, and stickiness of liquids, batters, and sauces, resulting in smooth, creamy texture and more visually appealing food items.
- GLUTEN FREE-BAKING - Xanthan gum thickener acts as an effective substitute for gluten, it can mimic the properties of gluten, enhancing the elasticity and thickness of baked foods, helping them hold the shape, rise appropriately and maintain a desirable mouthfeel. It also makes baked goods moist and soft, keeping the product fresher for longer.
- 100% SATISFACTION GUARANTEE - Xanthan gum powder enhances texture, stability, and moisture retention in various foods. It's a healthy alternative to reduce fat content, making it perfect for health-conscious consumers who prioritize natural ingredients. Please don’t hesitate to contact us if there are any doubts or concerns.
9.0Excellent
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- 09Texturestar
Texturestar 100% Pure Xanthan Gum for Cooking and Baking, 400g | Perfect for Thickening Sauces, Gravies and Smoothies; Create Foams and Froths
Free ShippingMain highlights- Product of Italy
8.8Very Good
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- 10Holamdo
8oz Xanthan Gum Powder, 100% Pure Xanthan Gum Thickener - Food Grade Xanthan Gum for Ice Cream, Baking, Cake, Yogurt, Candy, Jam, Drinks, Gluten-Free and Non-GMO, Vegan Friendly
Free ShippingMain highlights- Thickening and Texture Enhancement: Non-GMO xanthan gum powder can enhance the texture of various foods, such as sauces, beverages, seasonings, and dairy substitutes. It makes these foods appear more attractive, tastes smoother, and increases liquid viscosity.
- Multiple Uses and Demands: Xanthan gum thickener is widely used in various foods, such as sauces, candies, beverages, dairy products, frozen pastries, and other frozen foods. It can also enhance the toughness of dough, meeting your daily cooking needs.
- Healthy and Green Ingredients: Xanthan gum powder is a naturally fermented corn binder, 100% pure natural, non-GMO, sugar-free, and bean-free. It is suitable for gluten-free, kosher, ketogenic, and vegetarian diets, and can extend the shelf life of food while maintaining a soft texture.
- Healthy Living: Xanthan gum powder can effectively mimic the texture and creamy flavor of fat, reducing the fat content of dairy products without compromising product quality and taste. It is friendly to vegetarians, does not burden the body with food fat, and can be safely consumed during weight loss periods.
- Customer Service and Guarantee: We provide our customers with 100% quality assurance and service. If you have any questions about xanthan gum powder, feel free to contact us, and we will provide you with the most satisfactory answer!
8.5Good
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