Advertising Disclosure
10 Best xanthan gum in Canada
Best Choice01Elo's PremiumXanthan Gum (1kg/32oz/1000g) by Elo's Premium| Packaged In Canada| 100% All-Natural Thickener, Stabilizer, Binding Agent| Non-GMO, Organic, Vegan, Non-MSG, & Keto| Food Grade Xanthan Gum Thickener for Soups, Sauces, Smoothies, Shakes, & more
Free ShippingMain highlights- THICKEN SAUCES & SOUPS – Xanthan gum is a great alternative to cornstarch or flour when thickening sauces and soups, improving the texture, and viscosity; Xanthan gum can also be used for froths, smoothies, shakes, & more
- PREMIUM QUALITY - Our High-Quality Xanthan Gum is Non-GMO, Vegan, Kosher-friendly, Gluten-free, Keto, and pure food grade; Xanthan Gum is a food thickener, stabilizer, and an alternative to gluten in gluten-free baking
- PACKAGED IN CANADA - Our products are packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
- OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right
- GLUTEN FREE BAKING –Xanthan gum is essential for gluten-free baking, as it serves a similar purpose as gluten inside bread loafs and batters; Xanthan gum gives the baked good a solid structure and adds volume to gluten free breads, cookies, cakes, and other gluten-free baked goods
9.9Exceptional
Show more
- Curious about how we select the top products for you? Explore How It Works
- 02Bob's Red Mill
Bob's Red Mill Xanthan Gum, 227 g
Free ShippingMain highlights- Xanthan gum has a number of powerful properties as a food additive. First, it works as an emulsifier, encouraging liquids that normally don't like one another to mix together. Second, it works as thickener, increasing the viscosity of liquids and batters. Third, it can create a creamy texture in items like ice cream and salad dressings.
- Xanthan Gum is an essential ingredient for gluten free baking. This food additive acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
- Thickener
9.7Exceptional
Show more
- 03Texturestar
Texturestar 100% Pure Xanthan Gum for Cooking and Baking, 8oz (227g) | Essential for Baking, Low Carb, Keto, Perfect for Thickening Sauces, Gravies and Smoothies; Create Foams and Froths
Free ShippingMain highlights- STABLE AGENT – Xanthan gum is a very stable agent that is soluble in both hot and cold water, is pH stable and isn’t broken down by the microwave.
- PLETHORA OF OTHER USAGES – Xanthan gum is great for thickening liquid to turn them into delicious sauces, creating light foams and froths, and helps batter cling more easily to foods (like tempura). The limits end only with your imagination!
- ONE QUALITY INGREDIENT – Our xanthan gum only has one ingredient: xanthan gum. This makes it so that you can be confident that there are no preservatives or extra ingredients that you didn’t sign up for.
- ESSENTIAL NATURALLY GLUTEN-FREE INGREDIENT – Xanthan gum is essential for naturally gluten-free baking, as it gives breads and baked goods a solid structure and helps them retain more moisture than they would otherwhise. Our xanthan gum is verified naturally gluten-free.
- EFFECTIVE EMULSIFYING AGENT – Xanthan gum is one of the best emulsifying agents, and is great at helping oil and water stay together in food. This makes it particularly useful for making salad dressings, gravies, nut butters and spreads.
9.5Excellent
Show more
- 04Westpoint Naturals
Westpoint Naturals, Xanthan Gum, 200g
Free ShippingMain highlights- Works as a thickening agent for sauces, to create light foams and to keep ingredients from separating when making smoothies, dough and batter.
- When combined with gluten free flours, xanthan gum produces most of the structure gluten would add, helping doughs keep their intended shape and rise during the baking process.
- Use as a Binder, Stabilizer and emulsifier
- Has a neutral flavor that mixes well with nearly any cuisine without changing its original taste
- Easy to work with, in small amounts
9.4Excellent
Show more
Value for Money05Elo's PremiumXanthan Gum (227g/8oz) by Elo's Premium| Packaged In Canada| 100% All-Natural Thickener, Stabilizer, Binding Agent| Non-GMO, Organic, Vegan, Non-MSG, & Keto| Food Grade Xanthan Gum Thickener for Soups, Sauces, Smoothies, Shakes, & more
Free ShippingMain highlights- THICKEN SAUCES & SOUPS – Xanthan gum is a great alternative to cornstarch or flour when thickening sauces and soups, improving the texture, and viscosity; Xanthan gum can also be used for froths, smoothies, shakes, & more
- PREMIUM QUALITY - Our High-Quality Xanthan Gum is Non-GMO, Vegan, Kosher-friendly, Gluten-free, Keto, and pure food grade; Xanthan Gum is a food thickener, stabilizer, and an alternative to gluten in gluten-free baking
- PACKAGED IN CANADA - Our products are packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
- OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right
- GLUTEN FREE BAKING –Xanthan gum is essential for gluten-free baking, as it serves a similar purpose as gluten inside bread loafs and batters; Xanthan gum gives the baked good a solid structure and adds volume to gluten free breads, cookies, cakes, and other gluten-free baked goods
9.3Excellent
Show more
- 06DecorRom
Xanthan Gum Powder 8oz - Pure Xanthan Gum Thickener for Baking and Cooking - Gluten Free & Keto Friendly - Natural Vegan Xanthan Gum Thickening Agent for Cake, Ice Cream, Sauces, Soups, Yogurt, Candy
Free ShippingMain highlights- VERSATILE AND ESSENTIAL INGREDIENT - Xanthan gum powder is a crucial and versatile ingredient for cooking and baking with numerous daily uses in kitchen. From thickening sauces, dairy alternatives and dressings to enhancing the texture and stability of various foods, its unique properties make it a must-have for culinary enthusiasts.
- SAFE AND HEALTHY - Xanthan Gum Powder is 100% pure, non-GMO, and derived from natural sources, zero net carbs per serving. Suitable for gluten-free, kosher, keto and vegan diets. High-quality, easy-pour containers allow for easy, precise application, reducing wastage and ensuring freshness over a longer period.
- MULTI-PURPOSE - Xanthan gum can be used as a thickener and emulsifier, the thickening and binding properties enhance the viscosity, thickness, and stickiness of liquids, batters, and sauces, resulting in smooth, creamy texture and more visually appealing food items.
- GLUTEN FREE-BAKING - Xanthan gum thickener acts as an effective substitute for gluten, it can mimic the properties of gluten, enhancing the elasticity and thickness of baked foods, helping them hold the shape, rise appropriately and maintain a desirable mouthfeel. It also makes baked goods moist and soft, keeping the product fresher for longer.
- 100% SATISFACTION GUARANTEE - Xanthan gum powder enhances texture, stability, and moisture retention in various foods. It's a healthy alternative to reduce fat content, making it perfect for health-conscious consumers who prioritize natural ingredients. Please don’t hesitate to contact us if there are any doubts or concerns.
9.2Excellent
Show more
- 07YumCraft
Xanthan Gum Powder - 8oz Food Grade Xanthan Gum Thickener for Baking and Cooking - Gluten Free and Keto Friendly, Vegan Xanthan Gum Thickening Agent for Ice Cream, Cake, Sauces, Soups, Yogurt, Candy
Free ShippingMain highlights- WIDE APPLICATION - This multi-functional ingredient acts as both a thickener and emulsifier, significantly improving the viscosity and consistency of liquid mixtures, batters, and sauces to create smooth, creamy textures and visually appealing dishes.
- VERSATILE ESSENTIAL INGREDIENT - Xanthan gum powder is a vital ingredient for any home cook or baker, offering a wide range of applications from thickening sauces and dairy alternatives to stabilizing dressings and enhancing the overall texture of your favorite recipes.
- SATISFACTION ASSURANCE - Designed to enhance the texture, stability, and moisture retention of your culinary creations, xanthan gum powder offers a healthy way to decrease fat content without compromising flavor or quality. We stand by our product, so please reach out if you have any questions or concerns!
- HEALTH-CONSCIOUS CHOICE - Made from 100% pure, non-GMO ingredients, xanthan gum for baking contains zero net carbs per serving, making it suitable for a variety of dietary needs including gluten-free, kosher, keto, and vegan lifestyles. The easy-pour packaging ensures you can use just the right amount while minimizing waste.
- GLUTEN-FREE ALTERNATIVE - Perfect for gluten-free baking, xanthan gum thickener replicates the qualities of gluten, providing necessary elasticity and structure to baked goods. It helps maintain shape, allows for proper rising, and keeps treats moist, ensuring your gluten-free recipes are delicious and satisfying.
9.1Excellent
Show more
- 08Limino
Xanthan Gum Powder, 7oz Pure Food Grade Xanthan Gum for Baking Gluten Free, Keto Friendly Xanthan Gum Thickener for Making Ice Cream, Cake, Sauces, Soups, Yogurt, Candy, Cooking and More
Free ShippingMain highlights- VERSATILE CULINARY INGREDIENT - Xanthan gum powder is an essential addition to any kitchen, perfect for a variety of applications such as thickening sauces, stabilizing dressings, and enhancing the textures of baked goods and dairy alternatives.
- PURE & HEALTHY - Made from 100% pure, non-GMO ingredients, our xanthan gum is free of net carbs per serving, catering to various dietary needs, including gluten-free, kosher, keto, and vegan lifestyles. The convenient packaging allows for precise pouring, minimizing waste.
- MULTI-FUNCTIONAL - This powerful xanthan gum thickener improves the viscosity and consistency of liquid mixtures, batters, sauces, yogurt, and ice cream ensuring creamy, smooth textures that elevate your culinary creations.
- GLUTEN-FREE BAKING - Xanthan gum for baking serves as a fantastic substitute for gluten, providing the structural integrity and elasticity needed in gluten-free recipes. It helps maintain shape, allows for proper rising, and keeps baked goods moist and delicious.
- ENHANCE FLAVOR - Designed to improve texture, stability, and moisture retention in your dishes, xanthan gum offers an effective way to reduce fat content without sacrificing flavor or quality. We are committed to your satisfaction and encourage you to reach out with any questions!
8.9Very Good
Show more
- 09Texturestar
Texturestar 100% Pure Xanthan Gum for Cooking and Baking, 400g | Perfect for Thickening Sauces, Gravies and Smoothies; Create Foams and Froths
Free ShippingMain highlights- Product of Italy
8.7Very Good
Show more
- 10Vividye
8oz Xanthan Gum Powder, Food Grade Xanthan Gum for Gluten Free Baking, Keto Friendly, Organic - Xanthan Gum Thickener for Making Ice Cream, Cakes, Sauces, Soups, Yogurt and More
Free ShippingMain highlights- Universal Culinary Enhancer: Xanthan gum powder is a versatile ingredient that can be used to thicken sauces, stabilize dressings, and improve the texture of baked goods, dairy alternatives, and other culinary creations.
- Texture and Stability Expert: This powerful gluten free xanthan gum thickener enhances the viscosity and consistency of liquid mixtures, batters, sauces, yogurt, and ice cream, resulting in smooth and creamy textures that elevate your dishes.
- Healthy and Pure: Made from 100% pure, non-GMO ingredients, xanthan gum for making gum is free of net carbs per serving, catering to various dietary needs, including gluten-free, kosher, keto, and vegan lifestyles, and is extracted from fermented corn for a natural and safe profile.
- Gluten-Free Baking Solution: Xanthan gum for baking serves as an excellent substitute for gluten, providing structural integrity and elasticity to gluten-free recipes, helping maintain shape, allowing for proper rising, and keeping baked goods moist and delicious.
- Flavor and Quality Preserver: Xanthan gum effectively mimics the texture and creaminess of fat, making it an effective way to create low-fat dairy products, condiments, and other food items that are not only delicious but also healthier, with a long-lasting freshness and moisture retention.
8.4Good
Show more
