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9 Best meat cleavers in Canada
- Best Choice01HOSHANHO
HOSHANHO Cleaver Knife 7 Inch, Ultra Sharp Japanese High Carbon Steel Vegetable Meat Cleaver, Multifunction Chopper Butcher Knife for Home Kitchen and Restaurant
Free ShippingMain highlights- 【Precision Forged Japanese Steel】This meat cutting knife is made of our specially formulated Japanese 10Cr15CoMoV stainless steel. This steel not only greatly improves hardness and wear resistance, but also ensures that the blade remains ultra sharp after long-term use. In addition, our process also enhances the toughness and impact resistance of the knife, making it excel in high-intensity cutting tasks.
- 【Excellent Sharp Edge】The sharp blade with 15° on each side allows for clean and precise cutting, and the hardness is as high as 58+2 HRC for maximum strength, flexibility and blade durability. The Chinese chef's knife has been repeatedly polished and polished to present a smooth and delicate surface, which can also effectively reduce the adhesion of food residues and facilitate cleaning and maintenance.
- 【Ergonomic Handle Design】The handle of our chef's knife is meticulously crafted for both comfort and control, designed for prolonged use. It features a specially optimized grip that significantly reduces hand pressure, allowing both amateur cooking enthusiasts and professional chefs to effortlessly wield the knife with precision.
- 【Effortless Care & Hassle-free Storage】To ensure that this kitchen vegetable knife is sharp for a long time and the high carbon steel material remains in good condition, it is recommended to hand wash the knife with clean water. After cleaning, wipe it thoroughly with a dry cloth. Sharpen the knife regularly with a whetstone or a suitable sharpener to restore its optimal performance.
- 【All-round Kitchen Assistant】The Chinese cleaver with a blade thickness of 2.3mm is your right-hand man for your culinary. Whether it is delicately handling fish, accurately cutting chicken, or easily cutting a variety of vegetables, this chopping knife can do it easily. Its multifunctionality meets the needs of beginners to professional chefs, making this multi-purpose meat cleaver knife a workhorse in your kitchen.
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- 02TUO
TUO Cleaver Knife 6 inch - Cleaver Knives Chinese Chopping Knife for Meat & Vegetable Heavy Duty Bone Chopper - Premium German Steel & Comfortable Pakkawood Handle - Gift Box Included - Fiery Series
Free Shipping - Value for Money03imarku
Imarku Cleaver Knife 7 Inch Meat Cleaver - SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle for Home Kitchen and Restaurant, Ultra Sharp
40% Off Free Shipping - 04SYOKAMI
SYOKAMI Meat Cleaver Chef Knife, 7.7 Inch Multifunction Butcher Knife with Herb Stripper and Sheath, Chinese Cleaver Heavy Duty Bone Chopper, Meat Cutting, Damascus Pattern Full Tang Wood Handle
Free ShippingMain highlights- Premium materials, outstanding craftsmanship, cutting-edge technology, stunning design elements, and exquisite gift packaging make for an ideal gift - birthday, wedding, anniversary, mom, dad, wife, husband, and those who cook in your life
- Humanized shock-absorbing hole design: Using an ordinary big knife often causes hand pain due to the excessive reaction force of chopping, resulting in losing control of the blade. The designers of SYOKAMI are aware of this danger, the added shock-absorbing holes' design can disperse the chopping reaction force; this way, even difficult tasks can be tackled easily
- For non-slip consideration, we have added a contemporary gear teeth element to this cleaver chef knife. Combined with the overall classic shape, it is both beautiful and practical - ensuring a stable grip even when wet and ensuring your safety while handling your food
- Comes with 3 hole herb stripper to help you speed up meal preparation, quickly and effectively peel the leaves from the stems, such as the leaves of herbs, kale, beet, basil, thyme, rosemary, and other plants. No more hassle of switching tools, this kitchen knife will help you prepare meals faster
- 2-in-1 Blade Design: SYOKAMI pioneered the combination of a vegetable knife and a meat cleaver. The front half of the blade is hand-sharpened to 15° per side, which can handle various vegetables and meats; the back half of the edge is 30° per side and can easily chop bones. You only need to buy this one knife, and you can have the functions of two knives
- 05ENOKING
ENOKING Cleaver Knife, 7.5 Inch Hand Forged Meat Cleaver Heavy Duty Bone Chopper German High Carbon Stainless Steel Butcher Knife with Full Tang Handle for Home Kitchen and Restaurant, Ultra Sharp
Free Shipping - 06ENOKING
Cleaver Knife, ENOKING Meat Cleaver Hand Forged Serbian Chefs Knife German High Carbon Stainless Steel Butcher Knife for Meat Cutting with Full Tang and Gift Box, Chinese Cleaver for Kitchen & Outdoor
Free Shipping - 07ENOKING
ENOKING Meat Cleaver Hand Forged Chef Knife High Carbon Steel Kitchen Butcher Knife with Full Tang Handle Leather Sheath Chopping Knife for Kitchen, Camping, BBQ
Free Shipping - 08KitchenAid
KitchenAid Classic Cleaver Knife with Custom Fit Blade Cover, 6 inch, Sharp Kitchen Knife, High Carbon Japanese Stainless Steel Blade, Meat Cleaver, Black
Free Shipping - 09Kitory
KITORY Meat Cleaver Heavy Duty Axes Shape Super Heavy and Thick Bone Breaker Professional Butcher’s Knife Traditional Forged Cleaver Kitchen Knife for Slicing Meat/Cutting Bone -K1, 2024 Gifts
Free ShippingMain highlights- The handle is constructed from Rosewood, renowned for its robustness and elegant appearance, enhancing both the functionality and aesthetics of the cleaver.
- Presented as part of the "2024 Kitchen Gifts" collection, this cleaver stands out as a sophisticated gift choice for culinary enthusiasts and professionals alike.
- High-Quality Material: The knife is made with high-quality materials suitable for frequent use in demanding kitchen environments.
- Heavy-Duty Design: The cleaver features a heavy-duty axe shape, making it suitable for tough tasks like breaking bones or cutting through thick pieces of meat.
- Embodying the strength and reliability of traditional craftsmanship, this knife is forged using age-old techniques, ensuring lasting durability and superior edge retention.