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10 Best hojicha loose leaf tea in Canada
Best Choice01JAPANESE GREEN TEA CO.Roasted Green Tea – Hojicha Japanese Tea – Loose Leaf Green Tea – From Arahataen Green Tea Farms – Low Caffeine Tea – Enhanced Flavor – Catechin Enriched Tea Leaves – Naturally Sweet – Health Benefits
Main highlights- Superior Quality: To manufacture a premium quality product, we obtain our green tea leaves from the Arahataen Green Tea Farms, famous for harvesting the finest quality teas. These green tea plants and grown in sugarcane soil to infuse our green tea with rich benefits and naturally sweet taste. Various tea taste researches are going on in facilitates, in collaboration with Shizuoka University to keep providing you with superior quality products.
- Safe and Natural: Made from 100% natural ingredients, our Japanese roasted green tea is free from harmful chemicals, artificial additives, and other ingredients like gluten, GMO, etc. Prepared from the green tea plant leaves obtained from our green tea farms in Shizouka, the loose leaf tea is just the right choice for every nature lover.
- Physical Wellbeing: Depending on the time duration and temperature of the process, Japanese green tea has more amount of catechin compared to other products available on market. Catechin found in the loose leaf green tea helps in the dilation of blood vessels, leading to better blood circulation, and controlling blood pressure. The loose tea leaves also help in reducing cholesterol levels
- Perfect For All: This milder Japanese tea is especially the choice of elderly people or religious people who are fasting for long hours. The low caffeine tea is the perfect choice for people who love green tea but have sensitive stomachs. Due to its less bitter and soft taste and less caffeine amount, our roasted green tea is safe to be consumed by pregnant ladies and even kids.
- Improved Flavor: After cultivation, the freshly harvested, high-quality green tea leaves are carefully roasted over charcoal in porcelain, to get a maximum enhanced flavor. Our loose tea leaves have less amount of caffeine than other teas and the taste is also less bitter. The refreshing taste with the absence of astringency is going to make this Japanese dink your new favorite.
9.8Exceptional
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- 02Midori Spring
Midori Spring Organic Hojicha - Smooth Roasted Green Tea Powder, Antioxidants, Low Caffeinie, USDA, Vegan, NON GMO Japanese Masters Roast
Main highlights- Versatile Culinary Ingredient: Whether you're whipping up lattes, baking treats, or adding a unique twist to savory dishes, our finely ground Hojicha powder is as versatile as it is delicious.
- Pure Sustainably Sourced: Organic, Vegan, and WHOLE30 approved. No additives, or GMO. Committed to ethical practices, our Hojicha is sourced directly from legacy Japanese farms in the lush regions of Shizuoka, Japan, ensuring each cup supports both the environment and our farming partners.
- Health-Boosting Benefits: Packed with antioxidants and known for its calming properties, Hoji Hojicha is a healthful addition to your daily routine.
- Gentle Energy: Perfect for those sensitive to caffeine, our Hojicha offers a gentle lift without the jittery side effects, making it an ideal beverage any time of day.
- Authentic Roasted Flavor: Savor the rich, smoky notes of Hoji Hojicha, meticulously roasted for a smooth and comforting taste.
9.7Exceptional
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Value for Money03West End Coffee Roasters Ltd.Denise's Fine Tea, Premium, Japan Hojicha Roasted Green Tea, Loose Leaf (100g)
Main highlights- Top Grade Uji
- Packed in Canada
- Kosher, Vegan
- Cupping Characteristics: Roasted green tea with full-bodied character and cinnamon-like toast notes.
- "Our Top Green tea seller" Premium, ethically grown Japan. Your best choice for roasted green tea.
9.6Exceptional
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- 04YAMASAN KYOTO UJI
YAMASAN KYOTO UJI Roasted Green Tea Hojicha Tea, Loose Leaf Houjicha Tea from Uji, Kyoto, Authentic Japanese Tea Leaves, Organic and Low Caffeine Tea, 150g
Main highlights- This autumn, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or a festive addition to a summer feast with family and friends.
- TRADITIONAL ROASTING METHOD – To make hojicha loose leaf, we have blended tea from sencha, bancha, and kukicha cultivars. These tea leaves are roasted over high heat using traditional methods to highlight the signature scent and flavor of roasted tea hojicha. The loose leaf tea format provides premium freshness and quality. With its low caffeine content, hoji cha is ideal for drinking after meals or in the evening, and can be safely enjoyed by babies, children, and pregnant women.
- ORIGINS OF HOJICHA TEA – In the Meiji period, a tea merchant began experimenting to make use of leftover parts of the tea plant. By roasting the leaves, stems, and twigs over charcoal, hojicha loose leaf tea was born. The pleasant smoky aroma and smooth, mild flavor quickly gained popularity, making hojicha a favorite among tea drinkers in Japan. This historical technique created the distinctive roasted green tea hojicha we enjoy today.
- ORGANIC GREEN TEA – Made from organic sencha green tea certified by JONA and JAS. We meticulously select only the finest organic Japanese sencha green tea from Uji, Kyoto, Japan. We proudly collaborate with local tea masters and a historic tea plantation that has been carefully preserved by passionate farmers for over 350 years, dating back to the Genroku era.
- HOT BREW & COLD BREW – Experience the versatility of hojicha tea loose leaf with two classic brewing methods. Hot brewing preserves the beneficial properties of the tea leaves while offering a comforting, invigorating drink. For warm weather, cold brewing—known as mizudashi hojicha—brings out a remarkably smooth flavor, making hojicha loose leaf tea a refreshing and cooling beverage during summer. Experience authentic, organic hojicha roasted green tea.
- HOJICHA ROASTED GREEN TEA – A unique type of Japanese roasted green tea (Hojicha) crafted in Uji, Kyoto. this roasted green tea hojicha stands apart from other traditional green teas. By using time-honored roasting methods, we gently roast the tea leaves to remove bitterness. As a result, the hojicha develops a pleasant earthy, toasty aroma and a beautiful reddish-brown hue. This transformation turns ordinary green tea into roasted green tea, famously known as hojicha tea, houjicha tea, or hoji tea.
9.5Excellent
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- 05YAMASAN KYOTO UJI
YAMASAN KYOTO UJI Roasted Green Tea Hojicha Tea, Loose Leaf Houjicha Tea from Uji, Kyoto, Authentic Japanese Tea Leaves, Organic and Low Caffeine Tea, 150g
Main highlights- This spring, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or for creating a festive springtime feast to share with family and friends.
- TRADITIONAL ROASTING METHOD – To make hojicha loose leaf, we have blended tea from sencha, bancha, and kukicha cultivars. These tea leaves are roasted over high heat using traditional methods to highlight the signature scent and flavor of roasted tea hojicha. The loose-leaf tea format delivers premium freshness and quality. With its low caffeine content, hoji cha is ideal for drinking after meals or in the evening, and can be safely enjoyed by babies, children, and pregnant women.
- ORIGINS OF HOJICHA TEA – In the Meiji period, a tea merchant began experimenting to make use of leftover parts of the tea plant. By roasting the leaves, stems, and twigs over charcoal, hojicha loose-leaf tea was born. The pleasant smoky aroma and smooth, mild flavor quickly gained popularity, making hojicha a favorite among tea drinkers in Japan. This historical technique created the distinctive roasted green tea hojicha we enjoy today.
- ORGANIC GREEN TEA – Made from organic sencha green tea certified by JONA and JAS. We meticulously select only the finest organic Japanese sencha green tea from Uji, Kyoto, Japan. We proudly collaborate with local tea masters and a historic tea plantation that has been carefully preserved by passionate farmers for over 350 years, dating back to the Genroku era.
- HOT BREW & COLD BREW – Experience the versatility of hojicha tea loose leaf with two classic brewing methods. Hot brewing preserves the beneficial properties of the tea leaves while offering a comforting, invigorating drink. For warm weather, cold brewing—known as mizudashi hojicha—brings out a remarkably smooth flavor, making hojicha loose leaf tea a refreshing and cooling beverage during summer. Experience authentic, organic hojicha roasted green tea.
- HOJICHA ROASTED GREEN TEA – A unique type of Japanese roasted green tea (Hojicha) crafted in Uji, Kyoto. This roasted green tea hojicha stands apart from other traditional green teas. By using time-honored roasting methods, we gently roast the tea leaves to remove bitterness. As a result, the hojicha develops a pleasant, earthy, toasty aroma and a beautiful reddish-brown hue. This transformation turns ordinary green tea into roasted green tea, famously known as hojicha tea, houjicha tea, or hoji tea.
9.4Excellent
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- 06Nateavia
Organic Japanese HOJICHA (Houjicha) Green Tea, Yabukita cultivar, Loose Leaf Roasted Tea, Ecocert/JAS Certified, Bold and Toasty, Low caffeine, Authentic Shizuoka Origin, Yabukita cultivar, 80g, by Nateavia
Main highlights- naTeavia offers its customers this Excellent Organic Gold Roast Houjicha from Shizuoka Japan.
- USDA Organic certification & Canada Organic certification. No preservatives, sugar, or artificial coloring / Non GMO
- Our Houjicha is packaged in vacuum sealed bags to preserve freshness. 100% Authentic Japanese Origin - Sourced directly from Japan
- Low Caffeine; High in Antioxidants
- 100% Authentic Japanese Origin - Sourced directly from Japan
9.3Excellent
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- 07Mighty Leaf
Mighty Leaf Tea Organic Hojicha Tea, 15 Count
Main highlights- Ultra-premium artisan whole leaf tea
- Partnered with She’s the First, a global non-profit that provides scholarships, mentorship, and empowerment to girls in developing countries.
- Hand-stitched artisanal pouches with 100% unbleached cotton, 100% biodegradeable and commercially disposable
9.2Excellent
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- 08KIMIKURA
Hojicha Roasted Green Tea Premium Deep Roasted Loose leaf 100g/3.5oz from Shizuoka Japan | Japanese Tea KIMIKURA
Main highlights- Product of Japan
- Authentic Japanese Origin - Tea Masters who dedicate their lives to Japanese tea, use all their five senses to refine the best tea.
- A well-balanced blend of stems and leaves from the first flush tea, carefully and deeply roasted to bring out a rich, toasty aroma and full-bodied flavor.
9.1Excellent
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- 09ShiZen
Organic Sencha Green Tea Loose Leaf from Japan -ShiZen Tea (Organic Houjicha)
Main highlights- Toasty Aroma, Velvety Finish — Unseal the bag and discover a comforting caramel-nut fragrance that promises a delightful experience. Each sip offers a mellow, rounded taste with minimal astringency and a remarkably clean aftertaste that fits effortlessly into your daily life.
- Naturally Low in Caffeine — By using carefully selected later-season leaves and a refined roasting technique, we create a soothing, gentle cup with significantly less caffeine than sencha or coffee. It's the perfect brew for any time of day, from a morning reset to a relaxing evening ritual.
- Freshness-Sealed in Japan — To protect the delicate aroma from oxygen and light, your tea is packed weekly in nitrogen-flushed, resealable inner foil pouches. This Fresh-Lock system guarantees a peak sensory experience from the first cup to the last.
- Certified Organic & Expertly Blended — 100% USDA & JAS certified organic. To overcome seasonal shifts in flavor, our blender expertly tests and re-blends each harvest yearly. This dedication ensures you receive the same consistent, high-quality taste in every single bag.
- Award-Winning Shizuoka Craftsmanship — Expertly finished in Shizuoka, the heartland of Japan’s tea industry. Our tea master is a top-prize winner in the competitive finishing skills competition hosted by the Shizuoka's Tea Industry Association. This prestigious award is a testament to his ability to roast organic leaves from across Japan with exceptional skill, achieving the perfect balance between a rich, toasty aroma and the tea's intrinsic character.
8.9Very Good
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- 10KIMIKURA
Organic Hojicha Powder 100g/500g -Premium culinary grade from Japan | Japanese Tea KIMIKURA (100g)
Main highlights- PURE ORGANIC -JAS Organic certified (Japanese Agricultural Standard) *US, Canada Organic equivalence.
- PREMIUM CULINARY GRADE -Perfect for making confectionery and drinks!
- GREAT HARMONY OF RICH AROMA & BITTERNESS -Hojicha latte, Hojicha bubble tea, Hojicha brulee, Hojicha French Toast etc.
8.8Very Good
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