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10 Best culinary books for chefs in Canada
- Best Choice01Wiley
The Professional Chef
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- 02Wiley
The Professional Chef
Free Shipping - 03Independently published
The Super Easy Teen Chef Cookbook: 1500 Days of Effortless and Flavorful Creations for Young Culinary Enthusiasts to Master the Skills in the Kitchen | Full Color Edition
Free Shipping - 04Chronicle Books
Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto (The Science of Cooking, Culinary Books, Chef Cookbooks, Cooking Techniques Book)
Free Shipping - Value for Money05BambuSparks Publishing
Chef Ricardo's Secret Recipes to Success: From Poverty to Purpose
Free Shipping - 06Wiley
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools
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The Professional Chef
46% Off - 08Wiley
Baking and Pastry: Mastering the Art and Craft
15% Off Free Shipping - 09Holt Paperbacks
The Making of a Chef: Mastering Heat at the Culinary Institute of America
Free Shipping - 10Little, Brown and Company
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
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