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10 Best culinary books for chefs in Canada
- Best Choice01Wiley
The Professional Chef
- Curious about how we select the top products for you? Explore How It Works
- 02Wiley
Baking and Pastry: Mastering the Art and Craft
- Value for Money03Wiley
The Professional Chef
29% Off - 04LITTLE, BROWN
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
- 05Bloomsbury
Kitchen Confidential: 25th Anniversary Edition
20% Off - 06CHELSEA GREEN PUBLISHING
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
24% Off - 07Wiley
Culinary Artistry
26% Off - 08Wiley
The Professional Chef
20% Off - 09BambuSparks Publishing
Chef Ricardo's Secret Recipes to Success: From Poverty to Purpose
- 10Rodale
MasterChef: The Ultimate Cookbook
