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10 Best bhut jolokia sauce in india in Canada
Best Choice01Holy Natural - The Wonder of WorldBhut Jolokia Chilli Whole, Ghost Pepper pod, Chilli Whole 2.5 Oz, Smoked Dried, Hottest & Spicy Chilli of The World
Main highlights- Use very small amount of Ghost Pepper used in dried forms, to “heat up” curries, pickles, barbeques, hot sauces and cuisines in any dish of your taste.
- HOLY NATURAL’S Dried Ghost pepper (Bhut Jolokia) Chilies are meant to add heat to your palate, but with ghost pepper the heat tends to intensify with it hot, smoky flavor.
- DRIED GHOST PEPPER │BHUT JOLOKIA CHILLI (SMOKED DRIED) – Award winning in Hottest chilli of the world.
- Be cautious about using this chilli it’s too hot. Avoid contact with hands, skin and eyes.
- 100% Pure, No Additive, No Preservative, Non GMO, Organically grown and produced under GMP Certified facility.
9.9Exceptional
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Value for Money02Holy Natural - The Wonder of WorldSmoked, Ghost Chili Pepper Powder (Bhut Jolokia) -16 Oz (454 gm) , 100% Pure, Non GMO,NO Preservative, NO ADDITIVE ) Organically Grown
52% OffMain highlights- Use very small amount of Ghost Pepper Powder in any of your recipes. Use very sparingly as a little bit goes a long way to add spice and flavor to chilli, sauces, dips, meats, vegetables, etc.
- Scoop included to get the perfect measurement every time.
- HOLY NATURAL’S GHOST PEPPER POWDER is smoked dried to give them its unique, delicious, complex, smokey flavor.
- GHOST PEPPER │BHUT JOLOKIA – One of the world’s Hottest Chilli.
- 100% Pure, No additives, No preservative, Halal, Non GMO, Organically grown and produced under GMP Certified facility.
9.7Exceptional
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- 03Morel Distribution Company
Dried Ghost Peppers, Bhut Jolokia Chili Peppers, Extremely Hot. 0.5 oz (14 G) and 2 oz (57 G). (0.5)
Main highlights- Unlike most peppers, ghost peppers produce capsaicin in vesicles not only in the placenta around the seeds but also throughout the fruit.
- In northeastern India, the peppers are smeared on fences or incorporated in smoke bombs as a safety precaution to keep wild elephants at a distance.
- Ghost peppers are used as a food and a spice. It is used in both fresh and dried forms to "heat up" curries, pickles, and chutneys.
9.4Excellent
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- 04Aubrey D.
Aubrey D. Rebel Jolokia Ghost Hot Sauce, Scorpion and Reaper 51 Hot Sauces, 150ml 15 fl oz x 1
Main highlights- The spiciest sauces ever - Made from the extremely hot Jolokia peppers and Habanero peppers, these sauces are some of the spiciest sauces ever made in the world. Various combinations of fresh peppers create the extra hot flavor.
- Rebel Scorpion Hot Sauce - This is an extremely red hot blend made from Trinidad Scorpion peppers, Habanero peppers and Jolokia peppers. Use it as a hot, exotic add on to bland soups and salads for a spicy touch.
- Rebel Reaper 51 Hot Sauce - An extremely hot sauce made from Carolina Reaper peppers and Habaneros to bring out that long lasting heat and sizzle. A little is enough to spice up your food in a delectable way.
- Rebel Jolokia Ghost Hot Sauce - This hottest sauce is made from Jolokia or Ghost Peppers, undoubtedly the hottest pepper in the world. Red habanero peppers along with Jolokia create this extra hot and long lasting taste of this sauce.
- Add to your stews - Use the sauces as add on to your soups and stews to enhance their flavors and make them hot, spicy and bold. Such boring dishes can now get a spicy makeover easily.
9.2Excellent
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- 05Morel Distribution Company
Dried Ghost Peppers, Bhut Jolokia Chili Peppers, Extremely Hot. 0.5 oz and 2 oz. (0.5 OZ)
Main highlights- Unlike most peppers, ghost peppers produce capsaicin in vesicles not only in the placenta around the seeds but also throughout the fruit.
- In northeastern India, the peppers are smeared on fences or incorporated in smoke bombs as a safety precaution to keep wild elephants at a distance.
- Ghost peppers are used as a food and a spice. It is used in both fresh and dried forms to "heat up" curries, pickles, and chutneys.
9.1Excellent
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- 06
Melinda'sMelinda's Naga Jolokia Hot Sauce
8.8Very Good
- 07Morel Distribution Company
Dried Ghost Peppers, Bhut Jolokia Chili Peppers, Extremely Hot. 0.5 oz and 2 oz. (2 OZ)
Main highlights- Unlike most peppers, ghost peppers produce capsaicin in vesicles not only in the placenta around the seeds but also throughout the fruit.
- In northeastern India, the peppers are smeared on fences or incorporated in smoke bombs as a safety precaution to keep wild elephants at a distance.
- Ghost peppers are used as a food and a spice. It is used in both fresh and dried forms to "heat up" curries, pickles, and chutneys.
8.7Very Good
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- 08PIYER
20 Ghost Pepper Seeds Bhut Jolkia Naga Jolokia Ghost Chili Cobra Chili Capsinum
Main highlights- Type: Seed
- Easy to plant
- 20 Ghost Pepper Seeds Bhut Jolkia Naga Jolokia Ghost Chili Cobra Chili Capsinum
8.6Very Good
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- 09CaJohns
Holy Jolokia Hot Sauce (5 ounce) by CaJohns
Main highlights- Shipping weight: 1.5 lbs. (0.68 Kg)
- Net volume: 5 fluid ounces (148 ml)
- Made from Bhut Jolokia peppers...the hottest chiles known!
- Ingredients: Vinegar, bhut jolokia chiles, sugar, salt, granulated garlic, lemon extract, and xantham gum (natural thickener)
- Heat Rating: HOTTEST (4/4). Powerfully hot, but not overpowering!
8.4Good
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- 10Salt'sUp
Bhut Jolokia Chili (Ghost Chili) Gourmet Chili - one of the hottest chili peppers in the world!
Main highlights- The hottest chili peppers in the world!
- SHU (Scoville heat unit) – 1.000.000
- Recognizable in Indian cuisine
- County of origin: India
- Bhut Jolokia Chili is available in 10 gr/ 0.35 oz glass jar.
8.3Good
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