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10 Best matcha in Canada
Best Choice01Jade Leaf MatchaJade Leaf Ceremonial Grade Matcha Powder, 100g / 3.53oz Tin
Main highlights- WHY FIRST HARVEST MATTERS: 'First harvest' (Ichibancha) refers to tea leaves picked in early spring — the season's first and most prized flush. These young leaves are shade-grown for up to 4 weeks before harvest, which boosts chlorophyll and L-theanine levels, resulting in a brighter green color, a naturally sweeter flavor, and a higher concentration of beneficial compounds than later-harvest matcha.
- SMOOTH, SUSTAINED ENERGY WITHOUT THE JITTERS: Each serving contains approximately 20-30 mg of caffeine — about one third compared to a standard 8oz coffee — paired with naturally occurring L-theanine for calm, focused energy without the crash or jitters associated with coffee. Perfect for those who are caffeine-sensitive but still want a boost. Serve it hot in winter or over ice in summer for a café-worthy experience any time of day
- JAPANESE CEREMONIAL GRADE MATCHA POWDER: Enjoy Premium Teahouse Edition organic ceremonial grade matcha with our large traditional 100g tin. Using ½–1 tsp per cup, this tin makes approximately 50 full-sized matcha lattes or up to 100 traditional usucha or koicha servings — that's as little as $0.50–$1.00 per cup compared to $5+ at a café. This ceremonial blend delivers an exceptionally smooth sip with light, nutty notes and balanced umami notes.
- HOW TO MAKE MATCHA & MATCHA LATTE: Start by making a matcha shot by whisking half to 1 teaspoon of matcha powder with 60ml of warm water (just under boiling). Combine your matcha in a glass or cup with hot or cold water or your favorite milk to make a delicious matcha latte! To preserve peak freshness, vibrant color, and full flavor, store your matcha in an airtight container in the refrigerator after opening. Avoid exposure to light, heat, and moisture. Best within 30–60 days of opening.
- ANTIOXIDANT BENEFITS: Our café style blend of ceremonial first harvest tea leaves is crafted for the cafe-quality matcha beverages. Matcha contains a class of antioxidants called Catechins, particularly epigallocatechin gallate (EGCG), believed to help prevent free radicals in the body. Matcha powder contains antioxidants which have been shown to promote overall health and wellbeing and has naturally occurring caffeine and L-theanine believed to provide jitter-free energy without the crash.
9.7Exceptional
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- 02Midori Spring
Midori Spring Authentic Japanese Ceremonial Matcha Powder Emerald (100g Bag, Organic)
Main highlights- Trusted Quality - Our Matcha is USDA Organic,Kosher,Vegan, and Whole30 Approved. We also conduct routine testing to ensure it meets our high quality standards.
- Practical Sustainable Packaging - Our packaging is formulated to maintain optimal freshness and practical handling. The Matcha is packaged in a food grade pouch inside a recyclable tin. Matcha should be kept inside the tin with the lid sealed to maintain freshness once opened. It is highly recommended to store Matcha in a cool, dry place or in the refrigerator.
- Flavor Profile: Distinct flavor without any grassy taste. This is a delightful blend with subtle notes of roasted or dried green pepper and a smooth mouthfeel.
- Clean Nourishment in Every Sip - Our Emerald Class Matcha is rich in antioxidants, and nutrients; Matcha has shown to have greater EGCG compared to regular steeped tea. Shade grown matcha naturally produces L-theanine, giving it a smooth, mellow vibe that makes it a great addition to your daily routine.
- Ceremonial Versatile Matcha - Great for beginner Matcha drinkers and Chefs. Emerald offers a balance of premium taste with unrivaled versatility. This 1st harvest, ceremonial grade Matcha is rich vibrant green in color, sweet in aroma with smooth earthy flavors. Our leaves are shade grown, hand picked by farmers and blended by veteran Tea master with over 30 years of experience.
9.5Excellent
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Value for Money03ElanELAN Organic Japanese Matcha Green Tea Powder, Non-GMO, Vegan, Gluten-Free, Kosher 250g
9.4Excellent
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- 04YAMASAN KYOTO UJI
YAMASAN KYOTO UJI Japanese Organic Ceremonial Grade Matcha Powder BI 30g
9.3Excellent
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- 05YAMASAN KYOTO UJI
YAMASAN KYOTO UJI Japanese Organic Ceremonial Grade Matcha Powder BI 30g
Main highlights- VEGAN, GLUTEN-FREE - Matcha contains abundant nutritious components that drive the biological activity of our body. The finest healthy beverage choice for those who are concerned about a healthy lifestyle or food habits.
- FRESHNESS - The tea leaves of Matcha "Bi" are slowly aged for one year before being ground into powder. This makes the taste and scent more mellow and increases the sweetness. You can also enjoy the freshness of the picked tea leaves as it is aged under vacuum conditions.
- ENJOY MATCHA IN YOUR OWN STYLE IN ANY COUNTRY - Matcha is easy to make! You can create your own matcha beverages at home, such as matcha latte, matcha frappuccino, matcha lemonade, etc. Or you can use this premium-grade matcha to make various recipes for sweets or pastries like matcha pancake, matcha pound cake, matcha cheesecake, etc. It will be a special, happy moment to enjoy our matcha in your daily life.
- CEREMONIAL GRADE MATCHA - We carefully select the finest quality matcha green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era. The tea master carefully chose and blended two varieties of finest tea leaves, Saemidori and Okumidori as it has a brilliant green color and elegant sweetness.
- A SUPERFOOD FOR ABUNDANT AND HEALTHY LIFESTYLE - This matcha green tea is called “BI,” which means beautiful in Japanese. We need to maintain a good balance for both mental and physical health. Having a blissful moment with matcha every day, it can help you feel calm and provide essential nutrients to your body.
- 100% JAS ORGANIC CERTIFIED. No chemical fertilizer. Clear air, the natural conditions such as climate, soil and the fog from Watsuka River bring out the umami of tea and it is said to be the most suitable place for tea cultivation.
- This summer, enjoy premium Japanese specialty foods and teas from YAMASAN KYOTO UJI—perfect as gifts for others, a self-indulgent summer holiday treat, or for creating a festive summertime BBQ feast to share with family and friends.
9.2Excellent
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- 06Jade Leaf Matcha
Jade Leaf Ceremonial Grade Matcha Powder, 30g / 1.06oz Tin
Main highlights- WHY FIRST HARVEST MATTERS: 'First harvest' (Ichibancha) refers to tea leaves picked in early spring — the season's first and most prized flush. These young leaves are shade-grown for up to 4 weeks before harvest, which boosts chlorophyll and L-theanine levels, resulting in a brighter green color, a naturally sweeter flavor, and a higher concentration of beneficial compounds than later-harvest matcha.
- SMOOTH, SUSTAINED ENERGY WITHOUT THE JITTERS: Each serving contains approximately 20-30 mg of caffeine — about one third compared to a standard 8oz coffee — paired with naturally occurring L-theanine for calm, focused energy without the crash or jitters associated with coffee. Perfect for those who are caffeine-sensitive but still want a boost. Serve it hot in winter or over ice in summer for a café-worthy experience any time of day
- JAPANESE CEREMONIAL GRADE MATCHA POWDER: Enjoy Premium Teahouse Edition organic ceremonial grade matcha with our large traditional 30g tin. Using ½–1 tsp per cup, this tin makes approximately 15 full-sized matcha lattes or up to 30 traditional usucha or koicha servings — that's as little as $0.50–$1.00 per cup compared to $5+ at a café. This ceremonial blend delivers an exceptionally smooth sip with light, nutty notes and balanced umami notes.
- HOW TO MAKE MATCHA & MATCHA LATTE: Start by making a matcha shot by whisking half to 1 teaspoon of matcha powder with 60ml of warm water (just under boiling). Combine your matcha in a glass or cup with hot or cold water or your favorite milk to make a delicious matcha latte! To preserve peak freshness, vibrant color, and full flavor, store your matcha in an airtight container in the refrigerator after opening. Avoid exposure to light, heat, and moisture. Best within 30–60 days of opening.
- ANTIOXIDANT BENEFITS: Our café style blend of ceremonial first harvest tea leaves is crafted for the cafe-quality matcha beverages. Matcha contains a class of antioxidants called Catechins, particularly epigallocatechin gallate (EGCG), believed to help prevent free radicals in the body. Matcha powder contains antioxidants which have been shown to promote overall health and wellbeing and has naturally occurring caffeine and L-theanine believed to provide jitter-free energy without the crash.
8.9Very Good
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- 07YEDOENSIS
YEDOENSIS KYOTO Uji Matcha - Ceremonial Matcha Powder (40g)
Main highlights- PRECISION-MILLED WITH ADVANCED TECHNOLOGY: Processed using cutting-edge milling techniques to achieve an ultra-fine powder. This modern approach enhances smoothness, improves flavor release, and preserves the tea’s vibrant green color.
- EXPERIENCE TRUE UJI FLAVOR: Uji Ceremonial Matcha is celebrated for its natural sweetness, smooth texture, and deep umami with light bitterness. Known for its rich taste and brilliant green color, it honors centuries of tradition in a modern cup.
- CRAFTED IN UJI, KYOTO, THE MATCHA CAPITAL: Uji is world-renowned for producing Japan’s highest-quality matcha. The region’s exceptional growing standards and centuries of matcha-making expertise create a flavor profile found nowhere else.
- CEREMONIAL QUALITY FOR EVERYDAY ENJOYMENT: Crafted to meet the high standards of Japanese tea ceremony, yet versatile enough for lattes, smoothies, or quiet moments at home. Uji Ceremonial Matcha brings the tea ceremony into your daily routine.
- A TRADITION OF HEALTH: Naturally rich in antioxidants, L-theanine, and essential nutrients, Uji Matcha supports focus, calm energy, and overall wellness. Each cup delivers both a mindful experience and daily nourishment for a balanced lifestyle.
8.7Very Good
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- 08MATCHA DNA
Matcha DNA Organic Matcha Powder - XXL 16oz TIN – Matcha Green Tea - USDA Organic Gluten-Free Vegan, Unsweetened No Additives - Everyday Green Macha Powder Tea for Lattes, Smoothies, Baking & Recipes
Main highlights- USDA CERTIFIED ORGANIC: All MATCHA DNA teas are USDA Certified Organic. Our farms have been inspected and meet the stringent USDA Organic rules and requirements.
- Matcha Green Tea Powder: It is a Farm Direct to Customer Product, and this cuts out all the middlemen. All the money the middlemen would take is saved and those savings are passed on to our customers. MatchaDNA is USDA Certified Organic and is also tested by 3rd party labs for impurities. This ensures that you are getting a good quality product a good price.
- LAB TESTED FOR LEAD AND HEAVY METALS: Each batch is also tested for Lead and heavy metals by third party labs to ensure purity.
- DELICIOUS AND NUTRITIOUS TEA: 16 oz of MATCHA DNA Organic Green Tea Powder is naturally packed with antioxidants vitamins minerals amino acids and EGCG's.
- CERTIFIED Without BPA PACKAGING: All MATCHA DNA Matcha tea packaging is Certified without BPA. We are the only Matcha tea company to package our teas in certified Non-BPA packaging.
8.6Very Good
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- 09YEDOENSIS
YEDOENSIS KYOTO Premium Matcha - Organic Matcha Powder (100g)
Main highlights- PRODUCED WITH HISTORIC TRADITION: We use our Uji tradition to carefully select all of our producers. Premium Matcha originates from Japan, right between Mt. Fuji and the Pacific Ocean, an ideal environment for a rich and vibrant taste.
- ORGANIC, LOCAL, AND SUSTAINABLY SOURCED: Carefully produced using organic and ethical practices from cultivation to packaging, this matcha supports responsible farming while honoring Japanese tea culture and local Japanese tea producers.
- DESIGNED FOR EVERYDAY USE: Enjoy this matcha prepared traditionally or as a flavorful addition to lattes, smoothies, baked goods, and savory dishes. A refined balance of quality and versatility for both beverages and culinary applications.
- CRAFTED WITH YOUR HEALTH IN MIND: Matcha is naturally rich in catechins and L-theanine. A daily ritual that delivers both nourishment and balance.
- A VERSATILE PREMIUM MATCHA: Yedoensis Premium Matcha offers balanced savory umami, natural sweetness, and the gentle bitterness matcha is known for. Traditionally produced in Japan, it suits matcha lattes, smoothies, and a wide range of matcha creations.
8.5Good
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- 10EMERAIL
Emerail Ceremonial Grade Matcha Green Tea Powder, Premium First Harvest Unsweetened, 100% Pure Matcha for Lattes, Smoothies, and Baking (60g / 2.1oz)
13% OffMain highlights- ✓ Versatile Matcha Powder for Lattes and All recipes: This ceremonial-grade matcha tastes amazing when mixed with milk, coconut water, or other beverages. It is also a highly versatile ingredient that adds a distinctive flavour and vibrant colour to all your favourite recipes, including smoothies, baked goods, and ice cream.Whisk one scoop (1.5g) of matcha powder with a cup of milk to make a delicious matcha latte.
- ✓ SGS Certified Pure Matcha Green Tea Powder: This pure, ceremonial-gradematcha tea powder has been inspected and certified by SGS as complying with the EU's strict food safety regulations. Tests for pesticide residues, leadand metals have been conducted to ensure its purity and safety. Our matchatea powder is naturally vegan and gluten-free, sugar-free and additive-free. (Certification Rule Number: P-EU-V-001).
- ✓ Energizing Nutrition & Focus Without Crash: Say goodbye to coffee jitters. Shade-grown matcha naturally contains the L-theanine, an amino acid that promotes focus and energy while moderating the effects of caffeine. Our matcha is full of antioxidants, EGCG, polyphenols, and essential nutrients that support relaxation, metabolism, and overall wellness.
- ✓ Ceremonial Grade Matcha Powder: Our matcha is expertly crafted frompure, shade-grown green tea leaves, and ground from the tender first harvestensuring a superior taste and texture. Each batch is meticulously refined and sealed in a food-grade tin to preserve its freshness.
- ✓ Authentic Matcha Powder: Harvested from the pristine plateau of Jiangkou in Guizhou, China - a pollution-free natural sanctuary located near the UNESCO-listed Fanjing Mountain, where ancient tea trees have thrived for over 1,000 years - and crafted by generations of tea masters who have passed down the tradition of tea-making through the ages.
8.4Good
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